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Dine Out in Style for $58 at Lumi?re

Jun 01 to Aug 30 - Dine Out in Style for $58 at Lumière

A special invitation to celebrate summer and really dine out in style. Three-course, prix fixe menu offered for $58 for a limited time. Read on »

Burgundies of Maison Louis Jadot - Wine Dinner

Aug 23 - Burgundies of Maison Louis Jadot - Wine Dinner

$95 for four Grand Relais & Chateaux courses and gorgeous paired wines from the House of Jadot, est 1859. Extraordinary. Read on »

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Guestbook

Read What Clientele are Saying ...

We love to hear from our guests, and so do the Chefs and Servers. Read what people have to say about their dining experiences here at Lumière.  Add your comments too - even upload a photo if you like. Check back often.

 

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Birthday dinner

Hi Drew, My wife and I dined at Lumiere last month for her birthday. I just wanted to let you know that even after almost a month has passed, we still talk about how wonderful that evening was. This is of course thanks to you and the rest of the wonderful staff at Lumiere. I really appreciated the fact that you were so willing and able to go that extra bit to help make the evening perfect. The meal was EXCELLENT but it was the incredible service and all the little extra touches that really put it over the top. Thank you. Sincerely,
  -- Ryan

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Memorable event

Dear Chris, On behalf of all of the Chaine members that attended the dinner last night, thank you so much for a most enjoyable dinner. From the feedback that I have received, everyone had a wonderful evening and as you could tell at the end, many were reluctant to leave! Chef Dale and his brigade prepared a phenomenal meal for us, and together with the delicious canapés, creative dessert and petit fours it was a true Chaine event. The serving staff under the direction of yourself and Sommelier Kevin, were very attentive especially in their explanations of the menu and were most professional. It was also a wonderful surprise to receive the gift bags at the end of the evening , thank you for that added touch! Truly a memorable event! Please pass along our thanks and appreciation to everyone who was involved in this great evening!
  -- JR, Vancouver

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"WOW"

Dear Chris, You sure know how to pick'em as they say. We loved you at CinCin but we love you just as much at Lumiere. There are very few dining experiences where you have to say "WOW"! On that list is Four Seasons, Paris at George V and Lumiere! We both enjoyed our meals and we appreciate you taking care of all our dietary needs! Like he said, " Potatoes never taste like this! " I said, " I know but they do at Lumiere! Please extend my thank-you to the entire staff and Chef for making it a dining experience I will be sharing with my guests, family and friends! Take care. ;)
  -- WM, Vancouver

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Best since French Laundry!

fantastic! The best dining I've experienced since the French Laundry.
  -- Foodie Fan

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Truly Outstanding!

"A truly outstanding evening. My wife and I were in Vancouver for the weekend and this was truly the highlight of the visit. From the greeting at the door to the warm goodbye, everything was perfect, despite the wet weather. We chose to order from the special 3-course table d'hote menu which afforded us a nice variety as well as a Poplar Grove wine pairing. We also added a supplementary cheese course each. The spot prawn amuse bouche and the delightful mignardises of warm citrus madeleines completed an unforgettable meal. Highly recommended. Be sure to reserve well in advance."
  -- O.T.

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Finest restaurants in Vancouver, BC. Lumière has become a Vancouver tradition, winning the hearts and palettes of its many customers and visitors. Globally recognized chef Daniel Boulud lends his name, and signature contemporary cuisine prepared by Executive Chef Dale MacKay to Lumière restaurant, one of Vancouver's finest restaurants located on West Broadway in stylish Kitsilano. Lumière offers an intimate dining atmosphere and features one of BC's more revered wine lists, hand picked by onsite Wine Director Kevin Van Hullebush. The extensive wine list showcases world-renown vintages; and will surely complement the tantalizing selections on the seasonal menu.