Lumière

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Lumière Events
Thank You Vancouver

Mar 01 to Mar 31 - Thank You Vancouver

Your Table is Waiting! Enjoy a post Olympic Games, three-course prix fixe menu - $60 per person. Limited time offer Read on »

VISA Infinite 'Cardholder Only' Series Dinner

Mar 15 - VISA Infinite 'Cardholder Only' Series Dinner

Exclusive Event for Visa Infinite cardholders. Chef MacKay cooks signature dishes from Daniel Boulud's 'Cooking in New York City' cookbook Read on »

Pre-Opera Dinner at Lumi?re - Nixon in China

Mar 16 - Pre-Opera Dinner at Lumière - Nixon in China

Enjoy Prix Fixe dinners at Lumière throughout the 2009-2010 Opera Season and we donate 10% to the Vancouver Opera. Read on »

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Pressroom

Media & Public Relations Contacts

Vancouver:

E: pressroom@lumiere.ca

 

 

New York: Georgette Farkas

P: 212.327.3434

E: gfarkas@danielnyc.com

 

Image Bank

View Image BankWe are pleased to provide an extensive selection of high-resolution interior, food and beverage and Chef images, in colour and in black and white, for download. To preview the contact sheet, please click the Image Bank prompt to the right.

 

Current Restaurant News

Download Media Kit

February 15, 2010
Chef Daniel Boulud Holds Gold at Vancouver 2010 Winter Olympic Games; Culinary Fun & Games Part of Mountain-Top Segment for NBC's Today Show
February 04, 2010
High Praise from ZAGAT for db Bistro Moderne and Lumière
January 21, 2010
Chris González Appointed GM, db Bistro and Lumière
October 24, 2009
Lumière Chef Dale MacKay Wins Silver Medal at Gold Medal Plates
January 01, 2009
David and Manjy Sidoo Partner with Top New York Chef Daniel Boulud
November 01, 2009
Daniel Boulud - Biographical Notes
November 01, 2009
Executive Chef Dale Mackay - Biographical Notes
November 01, 2009
Lumiere Vancouver - Fact Sheet
November 01, 2009
db Bistro Chef de Cuisine Stephane Istel - Biographical Notes
November 01, 2009
db Bistro Moderne Vancouver - Fact Sheet
January 01, 2009
Interior Design - db Bistro Moderne Vancouver and Lumiere

Best fine dining restaurant in Vancouver. Long considered one of Vancouver’s finest dining destinations, Lumière is an eclectic blend of European sophistication and modern French cuisine prepared by Executive Chef Dale MacKay under the guidance of Chef Daniel Boulud. Under Dale MacKay's direction, the cuisine at Lumière has earned AAA’s Five Diamond Award, Four Stars in the Mobil Guide, The Georgia Straights’ award for Best Fine Dining Restaurant and The Vancouver Sun award for Best Restaurant. Dale is Western Canada’s only Grand Chef Relais and Chateaux. Lumière, an unparalleled Canadian dining experience. French dining on West Broadway, Kitsilano, Vancouver, British Columbia.