In The News
Hello! Canada Magazine
Daniel Boulud brings French countryside to Vancouver's hot spot Lumière.
View PDF here.
March, 2010
Vancouver Sun
Games Serve Up Visit by Chef Daniel Boulud
February 16, 2010
NBC's TODAY Show
Chef's Boulud, MacKay and Istel Don Olympic Gold
February 12, 2010
BLOOMBERG
Winter Olympics Fill Boulud Vancouver Outpost
February 10, 2010
SCOUTMAGAZINE
February 2, 2010
VANCOUVERSOCIALSPOT
What's All the Hype About Lumiere?
January, 2010
ABC - REGIS & KELLY
Daniel Boulud and Kelly Rippa Inside the Restaurant DANIEL kitchen - video
December, 2009
WESTERN LIVING MAGAZINE
Entertaining in Whistler, home of the 2010 Olympics, with Daniel Boulud
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December, 2009
VANCOUVER VIEW MAGAZINE
Daniel Boulud Applies Local Twist to the Art of French Cuisine
November-December, 2009
URBAN DINER
Cooking (Classes) With Dale Mackay and Stephan Istel
November 14, 2009
THE GLOBE AND MAIL
Relaunched Lumiere Worth Every Astonishing Bite
February 2009
Reborn Lumière Soars with Spectacular Dishes
January, 2009
NEW YORK TIMES
DANIEL Restaurant Honoured With Four Stars
January, 2009
VANCOUVER VIEW
Most Anticipated Restaurant Opening & Re-Opening in City History
December, 2008
Vancouver, British Columbia fine dining restaurants. A Vancouver tradition has returned with the re-opening of Lumière. Lumière's beautiful, newly renovated room with its intimate scale and plush, voluptuous proportions, reintroduces Vancouver to one of its best-loved culinary destinations. Lumière Restaurant has been bringing fine dining to Vancouver for over a decade. The menu offers an intriguing blend of contemporary French cuisine with West Coast influences. Dedication by the entire staff ensures quality and heightens every aspect of your dining experience. Award winning French cuisine. Unpretentious, impeccable service. Exclusive selection of fine wines.