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Long considered one of Vancouver BC's finest dining destinations, Lumière is an eclectic blend of European sophistication and modern French cuisine. It has captured the attention and tastes of food lovers from around the world and is the first freestanding restaurant in Canada to earn the coveted Relais Gourmand/Relais & Châteaux designation. Renowned French cuisine is prepared by Executive Chef Dale MacKay under the guidance of Chef Daniel Boulud. An acclaimed wine list and gracious service compliment Chef Dale MacKay’s exquisite cuisine. Lumière is Vancouver's most desirable dining destination, a wonder of culinary magnificence and modern design.